Saturday, January 15, 2011

Dining Services Management

“The best part of my job is the opportunity to work with and minister to the students,” says Jonathan Mark Daniels, the newly appointed general manager of Dining Services at Andrews University. Daniels is officially an employee of Bon Appétit Management, the onsite restaurant company running Dining Services. Read full story.

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Phone: 1-800-253-2874     E-mail: enroll@andrews.edu
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Berrien Springs, Michigan 49104