Nutrition & Wellness Minor


The information on these web pages is for information purposes only. While every attempt has been made to provide accurate information, the Andrews University Bulletin is the final and authoritative guide on regulations such as admission, general, core, major, and cognate requirements.

Click Here for the 2014-2015 Bulletin

The Department of Public Health, Nutrition & Wellness offers a minor in Nutrition & Wellness, consisting of 20 semester credits.

There are six courses required for the minor:

  • FDNT230 - Nutrition
  • FDNT 124 - Food Science
  • FDNT 310 - Nutrition in the Life Cycle
  • FDNT 448 - Nutrition & Wellness
  • FDNT 460 - Seminar
  • HLED 120 - Fit for Life
  • The remaining 6 credits are selected and approved by the director of the Nutrition & Wellness Department.

For more information contact:

Dr. Sherine Brown-Fraser