AnnouncementsSee More
International Food Fair 2026
Agenda
|
Posted on April 2, 2026
Dear Andrews University campus, We are excited to invite you to the International Food Fair 2026, taking place on Sunday, April 12, from 12–7 p.m. in the Johnson Gym. A...
read more
Adulting 101 Series: Investing Basics
Start building your financial future with confidence. Financial expert Scott Schalk will cover the fundamentals of investing, helping you understand key concepts, types of investments and how to begin growing your wealth over time. This workshop will take... read moreVirtual Ellen G. White Issues Symposium
Mark your calendar and join us for the virtual Ellen G. White Issues Symposium sponsored by the Center for Adventist Research, the Ellen G. White Estate Branch Office and the Department of Church History. It will be held... read moreEngineering Students Contribute to Lunar Research
Engineering students at Andrews University are contributing to the future of lunar exploration through a new industry partnership with Astroport Space Technologies, a space infrastructure company collaborating with Astrolab Venturi on the development of the Flexible Logistics &... read moreEaster Concert To Be Held at Andrews
On Saturday, April 4, at 8:30 p.m., the Andrews University Department of Music will present an Easter choral concert titled “Unsealed: Life Triumphant!” The concert will feature two profound and contrasting sacred works: “Christ lag in Todesbanden” by... read moreFall Enrollment Is Now Open at The Crayon Box
Fall Enrollment Now Open The Crayon Box Children’s Learning Center ... read moreSunday Music Series: Dmitry Rachmanov
A sought-after performer, master class clinician, adjudicator and lecturer, Dmitry Rachmanov is chair of keyboard studies at California State University, Northridge. A proponent of Russian repertoire, his April 2014 all-Scriabin program at Carnegie Hall was described as “a... read moreUpcoming Events
See full calendar of eventsContact Andrews Agenda
Email us at mailto:agenda@andrews.edu
Call us at (269) 471-3348
